Ginger-Soy Sauce Fried Drumsticks

ginger

Most people agree that home-cooked food is undoubtedly healthier than dining out. Everyday since young, my mom would diligently prepare scrumptious yet healthy meals for me and my siblings. However, the term “healthy” is getting more and more stringent nowadays. There were times when my home-cooked food was still not considered healthy as it truly depended on the method of cooking. But, […]

Restoran Ban Lee – Bak Kut Teh (肉骨茶)

bak kut teh

Bak kut teh (肉骨茶 pronounced bah-kut-tê) which in Hokkien is literally translated as “meat bone tea”, consists of meaty pork ribs or fillets cooked in soup with a mixture of herbs and spices. Till today, it is popularly served in Malaysia and Singapore, in areas with predominantly Hokkien and Teochew communities. There are indeed two versions of bak kut teh; the Teochew style or the […]